Veg Main Dishes

Veg Main Dishes

A common complaint about vegetarian cuisine is that there are “no main courses, just side dishes.” Nothing could be farther from the truth. Aside from the fact that probably 90% of recipes can be made vegetarian by leaving out or substituting for whatever meat they contain, there are a number of traditional recipes that do not include meat. (Linguistic note: In American English, “entree” refers to a main course, but in French, “entrée” means “appetizer” or “starter.”

	PURI
	PARATHA
	NAAN
	KULCHA
	TANDOOR ROTI
	BUTTER NAAN
	FULKA
	MASALA PURI
	RUMALI ROTI
	KACHODI
	VEG BIRYANI
	PLAIN RICE
	PEAS PALAV
	JEERA RICE
	VEG SWEET CORN PALAV
	VEG FRIED RICE
	ORIYA RICE
	PUNJABI PALAV
	GREEN PEAS PALAV
	PALAK DHANIA PALAV
	SWEET PALAV
	ONION PALAV
	CURD RICE
	DAL YELLOW
	DAL FRY
	CHANA DAL COCONUT
	CHANA DAL TADKA
	DAL NABARATNA
	DAL MAHARANI
	DAL TADKA
	DAL DOPIAZA
	MIX DAL FRY
	DALMA
	DAL MAKHANI
	PANEER BUTTER MASALA
	PANEER TIKA BUTTER MASALA
	PANEER CHILLI
	PANEER SIXTY FIVE
	PANEER CAPSICUM
	PANEER DOPIYAZA
	PANEER MUTTER
	PANEER SAHI MASALA
	PANEER KADAI
	PANEER LATPAT
	PALAK PANEER
	PANEER CHATPATI
	MUSHROOM MUSTARD
	MUSHROOM MUTTER
	MUSHROOM CHILLI
	MUSHROOM MASALA
	MUSHROOM SIXTY FIVE
	POTAL KURUMA
	POTAL MEETHI MALAI
	POTAL ALURASA
	POTAL KASA
	POTAL ALU BHAJI
	POTAL BHAJI
	POTAL POSTA
	PHULA GOBI ALU KASA
	PHULA GOBI ALU MUTTER
	PHULA GOBI CURRY
	PHULA GOBI FRY
	PHULA GOBI WITH MALAI
	ALU MUTTER CHATPATA
	ALU METHI CHANMAN
	KASMIR ALU DUM
	ALU DUM
	ALU BHARTA
	ALU CHIPS
	BABY POTATAO DUM
	MIXED VEGETABLE
	MIXED VEG DESI
	VEG HYDRABADI
	MIXED DEEP FRY
	MIXED VEG NABARATNA
	BANDHA GOBI ALU CURRY
	BANDHA GOBI MUTTER ALU CURRY
	TAWA GREEN GARDEN
	TAWA TAMCHI
	BAIGANA MASALA
	CHANA MASALA
	VEG MANCHURIAN
	GOBI MANCHURIAN
	MUSHROOM MANCHURIAN
	MIX VEG CHIPS
	KARELA CHIPS
	FINGER CHIPS
	DAHI BARA
	DAHI GUJIA BARA CHATNI
	BUNDI RAITA
	MIXED RAITA
	PINEAPPLE RAITA
	AMBULA RAI
	VINDI RAITA
	DAHI BAIGANA
	ACHAR
	PAMPAD
	GREEN SALAD
	PLASTIC CHATNI
	KHAJURI TOMATO
	MANGO CHATNI